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Friday, 1 August 2008

 

Underneath The Arch

In Tynemouth there's a restaurant I've been meaning to try called the Arch. I gave it a go and wasn't disappointed by the food or setting. Its contemporary looks matched the contemporary, arty, locally sourced food. The chef was obviously showing off with his modern british style and included canopies in between courses of smoked eel and a lamb trio. I'll be going back....very soon.

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